Quantifying Food Loss and Waste and Its Impacts - Technical Report - Why and How to Measure Food Loss and Waste

Developed with support and direction from the Commission for Environmental Cooperation (CEC), this technical report is about quantifying food loss and waste (FLW) and food surplus in the context of Canada, Mexico and the United States. This work follows the outputs delivered under the CEC Operational Plan 2015–2016, which established the North American Initiative on Food Waste Reduction and Recovery as part of its green economy and climate change portfolios.

Photo credits, Cover, istock.com/PrathanChorruangsak