{"id":45022,"date":"2019-02-26T00:00:00","date_gmt":"2019-02-26T05:00:00","guid":{"rendered":"http:\/\/www.cec.org\/publications\/la-mesure-des-effluents-accroit-la-production-de-biere\/"},"modified":"2024-07-11T16:51:33","modified_gmt":"2024-07-11T20:51:33","slug":"la-mesure-des-effluents-accroit-la-production-de-biere","status":"publish","type":"publications","link":"https:\/\/www.cec.org\/fr\/publications\/la-mesure-des-effluents-accroit-la-production-de-biere\/","title":{"rendered":"La mesure des effluents accro\u00eet la production de bi\u00e8re"},"content":{"rendered":"<p>La d\u00e9claration de la perte et du gaspillage d\u2019aliments (PGA) permet d'exercer un suivi des changements qui surviennent au fil du temps et de leurs avantages connexes. La mesure des effluents des installations de Beau\u2019s a permis de conserver plus que de la bi\u00e8re. Les bienfaits pour l\u2019environnement ainsi que pour le chiffre d\u2019affaires de la brasserie montrent que la mesure de la perte d\u2019aliments peut constituer un volet important des m\u00e9thodes de fabrication durables.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La d\u00e9claration de la perte et du gaspillage d\u2019aliments (PGA) permet d&rsquo;exercer un suivi des changements qui surviennent au fil du temps et de leurs avantages connexes. La mesure des effluents des installations de Beau\u2019s a permis de conserver plus que de la bi\u00e8re. Les bienfaits pour l\u2019environnement ainsi que pour le chiffre d\u2019affaires de [&hellip;]<\/p>\n","protected":false},"featured_media":43771,"template":"","class_list":["post-45022","publications","type-publications","status-publish","has-post-thumbnail","hentry","document_type-publication-de-projet","document_theme-modes-de-vie-et-economies-durables"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.4 (Yoast SEO v27.4) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>La mesure des effluents accro\u00eet la production de bi\u00e8re<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cec.org\/fr\/publications\/la-mesure-des-effluents-accroit-la-production-de-biere\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La mesure des effluents accro\u00eet la production de bi\u00e8re\" \/>\n<meta property=\"og:description\" content=\"La d\u00e9claration de la perte et du gaspillage d\u2019aliments (PGA) permet d&#039;exercer un suivi des changements qui surviennent au fil du temps et de leurs avantages connexes. La mesure des effluents des installations de Beau\u2019s a permis de conserver plus que de la bi\u00e8re. 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