{"id":44629,"date":"2001-04-01T00:00:00","date_gmt":"2001-04-01T05:00:00","guid":{"rendered":"http:\/\/www.cec.org\/publications\/la-plantation-de-santa-elena\/"},"modified":"2024-07-11T16:57:06","modified_gmt":"2024-07-11T20:57:06","slug":"la-plantation-de-santa-elena","status":"publish","type":"publications","link":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/","title":{"rendered":"La plantation de Santa Elena"},"content":{"rendered":"

Ce caf\u00e9 haut de gamme est plus co\u00fbteux pour le marchand et, en bout de ligne, pour le consommateur, \u00e9tant donn\u00e9 que les travailleurs et l'\u00e9cosyst\u00e8me dans lequel le produit est cultiv\u00e9 retirent des avantages directs plus importants. Mais les consommateurs soucieux de l'environnement sont pr\u00eats \u00e0 d\u00e9bourser un peu plus d'argent pour pouvoir d\u00e9guster leur caf\u00e9 en toute tranquillit\u00e9 d'esprit, sachant qu'il n'a pas \u00e9t\u00e9 pr\u00e9par\u00e9 \u00e0 partir de f\u00e8ves cultiv\u00e9es selon des m\u00e9thodes nuisibles \u00e0 la biodiversit\u00e9, asperg\u00e9es de pesticides et r\u00e9colt\u00e9es par des travailleurs sous-pay\u00e9s.<\/p>\n","protected":false},"excerpt":{"rendered":"

De plus en plus de consommateurs veulent acheter des aliments biologiques produits selon des m\u00e9thodes respectueuses de l’environnement tels que le caf\u00e9 cultiv\u00e9 sous couvert forestier, \u00e9galement appel\u00e9 \u00ab caf\u00e9 d’ombre \u00bb. En fait, le caf\u00e9 d’ombre biologique certifi\u00e9 est susceptible de devenir le prochain produit de l’heure pour les consommateurs socialement responsables.<\/p>\n","protected":false},"featured_media":42511,"template":"","class_list":["post-44629","publications","type-publications","status-publish","has-post-thumbnail","hentry","document_type-document-dinformation","document_theme-ecosystemes","document_theme-modes-de-vie-et-economies-durables"],"acf":[],"yoast_head":"\nLa plantation de Santa Elena<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La plantation de Santa Elena\" \/>\n<meta property=\"og:description\" content=\"De plus en plus de consommateurs veulent acheter des aliments biologiques produits selon des m\u00e9thodes respectueuses de l'environnement tels que le caf\u00e9 cultiv\u00e9 sous couvert forestier, \u00e9galement appel\u00e9 \u00ab caf\u00e9 d'ombre \u00bb. En fait, le caf\u00e9 d'ombre biologique certifi\u00e9 est susceptible de devenir le prochain produit de l'heure pour les consommateurs socialement responsables.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/\" \/>\n<meta property=\"og:site_name\" content=\"Commission de coop\u00e9ration environnementale\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/CECconnect\" \/>\n<meta property=\"article:modified_time\" content=\"2024-07-11T20:57:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.cec.org\/wp-content\/uploads\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png\" \/>\n\t<meta property=\"og:image:width\" content=\"465\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@CECweb\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/\",\"url\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/\",\"name\":\"La plantation de Santa Elena\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.cec.org\\\/wp-content\\\/uploads\\\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png\",\"datePublished\":\"2001-04-01T05:00:00+00:00\",\"dateModified\":\"2024-07-11T20:57:06+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.cec.org\\\/wp-content\\\/uploads\\\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png\",\"contentUrl\":\"https:\\\/\\\/www.cec.org\\\/wp-content\\\/uploads\\\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png\",\"width\":465,\"height\":600},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/la-plantation-de-santa-elena\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Publications\",\"item\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/publications\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"La plantation de Santa Elena\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/\",\"name\":\"Commission for Environmental Cooperation\",\"description\":\"Three countries working together to protect our shared environment\",\"alternateName\":\"CEC - CCA -CCE\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.cec.org\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-FR\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","yoast_head_json":{"title":"La plantation de Santa Elena","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/","og_locale":"fr_FR","og_type":"article","og_title":"La plantation de Santa Elena","og_description":"De plus en plus de consommateurs veulent acheter des aliments biologiques produits selon des m\u00e9thodes respectueuses de l'environnement tels que le caf\u00e9 cultiv\u00e9 sous couvert forestier, \u00e9galement appel\u00e9 \u00ab caf\u00e9 d'ombre \u00bb. En fait, le caf\u00e9 d'ombre biologique certifi\u00e9 est susceptible de devenir le prochain produit de l'heure pour les consommateurs socialement responsables.","og_url":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/","og_site_name":"Commission de coop\u00e9ration environnementale","article_publisher":"https:\/\/www.facebook.com\/CECconnect","article_modified_time":"2024-07-11T20:57:06+00:00","og_image":[{"width":465,"height":600,"url":"https:\/\/www.cec.org\/wp-content\/uploads\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png","type":"image\/png"}],"twitter_card":"summary_large_image","twitter_site":"@CECweb","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/","url":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/","name":"La plantation de Santa Elena","isPartOf":{"@id":"https:\/\/www.cec.org\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/#primaryimage"},"image":{"@id":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/#primaryimage"},"thumbnailUrl":"https:\/\/www.cec.org\/wp-content\/uploads\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png","datePublished":"2001-04-01T05:00:00+00:00","dateModified":"2024-07-11T20:57:06+00:00","breadcrumb":{"@id":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/"]}]},{"@type":"ImageObject","inLanguage":"fr-FR","@id":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/#primaryimage","url":"https:\/\/www.cec.org\/wp-content\/uploads\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png","contentUrl":"https:\/\/www.cec.org\/wp-content\/uploads\/1790-finca-santa-elena-mexican-shade-coffee-farm-fr-1.png","width":465,"height":600},{"@type":"BreadcrumbList","@id":"https:\/\/www.cec.org\/fr\/publications\/la-plantation-de-santa-elena\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.cec.org\/fr\/"},{"@type":"ListItem","position":2,"name":"Publications","item":"https:\/\/www.cec.org\/fr\/publications\/"},{"@type":"ListItem","position":3,"name":"La plantation de Santa Elena"}]},{"@type":"WebSite","@id":"https:\/\/www.cec.org\/fr\/#website","url":"https:\/\/www.cec.org\/fr\/","name":"Commission for Environmental Cooperation","description":"Three countries working together to protect our shared environment","alternateName":"CEC - CCA -CCE","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.cec.org\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-FR"}]}},"_links":{"self":[{"href":"https:\/\/www.cec.org\/fr\/wp-json\/wp\/v2\/publications\/44629","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cec.org\/fr\/wp-json\/wp\/v2\/publications"}],"about":[{"href":"https:\/\/www.cec.org\/fr\/wp-json\/wp\/v2\/types\/publications"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.cec.org\/fr\/wp-json\/wp\/v2\/media\/42511"}],"wp:attachment":[{"href":"https:\/\/www.cec.org\/fr\/wp-json\/wp\/v2\/media?parent=44629"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}