{"id":11568,"date":"2017-10-18T17:30:03","date_gmt":"2017-10-18T21:30:03","guid":{"rendered":"http:\/\/www.cec.org\/mesure-et-attenuation-de-la-perte-et-du-gaspillage-daliments\/"},"modified":"2024-07-11T13:28:45","modified_gmt":"2024-07-11T17:28:45","slug":"mesure-et-attenuation-de-la-perte-et-du-gaspillage-daliments","status":"publish","type":"post","link":"https:\/\/www.cec.org\/fr\/mesure-et-attenuation-de-la-perte-et-du-gaspillage-daliments\/","title":{"rendered":"Mesure et att\u00e9nuation de la perte et du gaspillage d\u2019aliments"},"content":{"rendered":"

La perte et le gaspillage d\u2019aliments, dans l\u2019ensemble de la cha\u00eene d\u2019approvisionnement alimentaire, constituent un \u00e9norme probl\u00e8me qui nuit \u00e0 notre \u00e9conomie, \u00e0 notre s\u00e9curit\u00e9 alimentaire et \u00e0 notre environnement. Les estimations tir\u00e9es des recherches de base effectu\u00e9es par la CCE sur le gaspillage alimentaire indiquent que, chaque ann\u00e9e, on gaspille plus de 168 millions de tonnes d\u2019aliments en Am\u00e9rique du Nord, et que la valeur des aliments produits, mais jamais consomm\u00e9s, d\u00e9passe 278 milliards de dollars US. Au-del\u00e0 de la perte mon\u00e9taire, le gaspillage alimentaire est li\u00e9 \u00e0 l\u2019inefficacit\u00e9 notable du transport et de la distribution, et au gaspillage d\u2019eau, de terres agricoles et d\u2019autres facteurs de production. Les d\u00e9chets envoy\u00e9s dans des sites d\u2019enfouissement contribuent \u00e0 la formation et au rejet de m\u00e9thane \u2013 puissant polluant climatique \u00e0 courte dur\u00e9e de vie et gaz \u00e0 effet de serre.<\/p>\n

Dans le cadre de ce projet, on travaillera en vue de mesurer efficacement la perte et le gaspillage d\u2019aliments dans la cha\u00eene alimentaire nord-am\u00e9ricaine, de calculer leurs impacts environnementaux et socio-\u00e9conomiques, et de fournir les outils\/de mener les activit\u00e9s de sensibilisation n\u00e9cessaires \u00e0 la pr\u00e9vention et \u00e0 la r\u00e9duction de la perte d\u2019aliments, ainsi que de ses impacts sur la s\u00e9curit\u00e9 alimentaire, l\u2019\u00e9conomie et l\u2019environnement en Am\u00e9rique du Nord.<\/p>\n","protected":false},"excerpt":{"rendered":"

La perte et le gaspillage d\u2019aliments, dans l\u2019ensemble de la cha\u00eene d\u2019approvisionnement alimentaire, constituent un \u00e9norme probl\u00e8me qui nuit \u00e0 notre \u00e9conomie, \u00e0 notre s\u00e9curit\u00e9 alimentaire et \u00e0 notre environnement. Les estimations tir\u00e9es des recherches de base effectu\u00e9es par la CCE sur le gaspillage alimentaire indiquent que, chaque ann\u00e9e, on gaspille plus de 168 millions […]<\/p>\n","protected":false},"author":1,"featured_media":4596,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[44,697],"tags":[],"class_list":["post-11568","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-modes-de-vie-et-economies-durables","category-reduction-de-la-perte-et-du-gaspillage-daliments","status-conclu"],"acf":[],"yoast_head":"\nMesure et att\u00e9nuation de la perte et du gaspillage d\u2019aliments<\/title>\n<meta name=\"description\" content=\"La perte et le gaspillage d\u2019aliments, dans l\u2019ensemble de la cha\u00eene d\u2019approvisionnement alimentaire...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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