{"id":26877,"date":"2019-01-03T11:36:30","date_gmt":"2019-01-03T16:36:30","guid":{"rendered":"http:\/\/www.cec.org\/prevencion-y-reduccion-de-la-perdida-y-el-desperdicio-de-alimentos-2\/"},"modified":"2025-06-16T18:06:57","modified_gmt":"2025-06-16T22:06:57","slug":"prevencion-y-reduccion-de-la-perdida-y-el-desperdicio-de-alimentos-2","status":"publish","type":"post","link":"https:\/\/www.cec.org\/es\/prevencion-y-reduccion-de-la-perdida-y-el-desperdicio-de-alimentos-2\/","title":{"rendered":"Prevenci\u00f3n y reducci\u00f3n de la p\u00e9rdida y el desperdicio de alimentos"},"content":{"rendered":"<p>El trabajo que la CCA realiz\u00f3 en materia de p\u00e9rdida y el desperdicio de alimentos en el periodo 2017-2018 produjo conocimiento y recursos que sustentan una estrategia coherente de alcance regional para su medici\u00f3n, as\u00ed como la creaci\u00f3n de herramientas educativas destinadas a ni\u00f1os y j\u00f3venes. Este proyecto se propone ahora poner a prueba estos productos con empresas que operan en el sector de alimentos, por un lado, y ni\u00f1os, j\u00f3venes y organizaciones juveniles, por el otro, a fin de perfeccionarlos, asegurar que satisfacen las necesidades de los usuarios y fomentar su adopci\u00f3n generalizada a escala de Am\u00e9rica del Norte. La iniciativa busca, asimismo, procurar la participaci\u00f3n del sector empresarial mediante la elaboraci\u00f3n de estudios de caso, adem\u00e1s de instrumentar una campa\u00f1a de mercadotecnia orientada a crear conciencia entre ni\u00f1os y j\u00f3venes y animarlos a emprender acciones a lo largo y ancho del subcontinente.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>El trabajo que la CCA realiz\u00f3 en materia de p\u00e9rdida y el desperdicio de alimentos en el periodo 2017-2018 produjo conocimiento y recursos que sustentan una estrategia coherente de alcance regional para su medici\u00f3n, as\u00ed como la creaci\u00f3n de herramientas educativas destinadas a ni\u00f1os y j\u00f3venes. Este proyecto se propone ahora poner a prueba estos [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":36305,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[698,12515,51],"tags":[],"class_list":["post-26877","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reduccion-de-la-perdida-y-el-desperdicio-de-alimentos","category-promocion-de-la-circularidad-y-el-cambio-sistemico","category-vida-y-economias-sustentables","status-concluido"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.9 (Yoast SEO v27.9) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Reducing Food Loss and Waste with Youth Education Tools<\/title>\n<meta name=\"description\" content=\"La CCA trabaja para prevenir y reducir el desperdicio de alimentos con la participaci\u00f3n de dos grupos que 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